Boost Your Brain: 5 Vitamins that Aid Memory

Boost Your Brain

This article is a guest post from iveeapp.com. I’ve added my two cents throughout:

The benefits of vitamin supplements are incredibly far-reaching. They can help aid bodily functions such as digestion, metabolism, and immuno-response. Researchers continue to support the belief that vitamin supplements play a large role in longevity. When combined with a proper diet, adequate sleep patterns, and daily exercise, a noticeable impact on life quality can also be achieved with vitamin supplements.

So what about memory? Can these tablets really boost cognitive function? Well, yes and no. One of the most common symptoms of aging is memory loss. As of 2020, roughly an estimated 5.8 million Americans aged 65 and older live with Alzheimer’s dementia. If scientists were able to slow the onset of Alzheimer’s with the use of vitamin supplements, over 200 thousand fewer seniors would be diagnosed per year. So, in that respect, vitamin supplements act as a preventive measure.

Five supplements that boost memory

1. B-12

Researchers have studied the correlation between B-12 and B complex vitamins and cognitive function for a long while. They have found that having a B-12 deficiency could lead to troubles with memory in the future. According to the Mayo Clinic, having an adequate amount of B-12 can lead to improved memory. Still, there is no concrete evidence to suggest that higher intake leads to more benefits. However, there is evidence that regular B-12 consumption can slow the cognitive decline of seniors diagnosed with Alzheimer’s when combined with omega-3 fatty acids. 

B-12 deficiency is most common in those with bowel or stomach issues, strict vegans, and diabetics. Getting enough B-12 should come naturally. Certain foods such as fish and poultry contain high levels of the vitamin B-12. Dairy products and certain vegetables such as mushrooms also offer high levels of B-12. 

If you do not eat foods rich in B12, you can supplement your diet with vitamin B12 in a jar! and get the same benefits.

2. Vitamin E

Vitamin E is another supplement that has shown to slow cognitive decline. Like vitamin B-12, this vitamin has proven to be more effective in older people since they are more at risk for memory loss. According to a 2014 study done by The Journal of the American Medical Association (JAMMA), “Among patients with mild to moderate [Alzheimer’s], 2000 IU/d of alpha-tocopherol [the vitamin E supplement] compared with placebo resulted in slower functional decline.” 

Vitamin E deficiency is rare, but it does occur. It is most apparent in those whose diets lack fat. Good sources of vitamin E include foods such as:

  • nuts
  • seeds
  • dark-colored fruits, such as blueberries, avocados, and blackberries
  • vegetables, such as spinach and bell peppers

Whether you get your daily dose of vitamin E from your diet or a jar of supplements, make sure you do!

3. Vitamin D

Vitamin D is essential for efficient brain function as well as keeping our bones, teeth, and muscles healthy. We obtain Vitamin D mainly through the sun’s rays. The vitamin isn’t found in many foods, but it is abundant in certain fatty-fish such as trout, salmon, and tuna. Vitamin D supplements are great for everyone, but especially for those who spend a lot of their time working from inside. Being deficient in vitamin D can have negative effects such as raised anxiety, depression, and chronic fatigue. 

If you cannot get outside to obtain your daily dose of vitamin D, supplements are available.

4. Fish Oil

Omega-3 fatty acids are extracted directly from fatty fish like sardines and salmon. Fish oil can play a vital role in optimizing brain function. That’s because fish oil contains the same fatty acids found in the cell membranes of human brain cells. Preserving healthy brain cell membranes can have a massive impact on how our brain develops as we age. Not only is fish oil excellent for the mind but it is also great for muscle recovery as it decreases muscular pain and shortens recovery time after a workout.

Fish oil containing important omega 3 fatty acids is also available in supplement form if fish will never make it into your diet.

5. NAD+ Treatment

Yes, we know that NAD+ is not a vitamin, but its potential to optimize brain function is worth noting. NAD+ is a compound that is produced naturally in the body but as we age, our NAD+ levels decrease. The rate at which our NAD+ levels decrease is directly related to increasing biological age. So as we age, we lose NAD+ and we lose energy, our skin ages, and we experience some form of memory loss or mental fatigue. NAD+ supplements are available at certain vitamin shops, but one of the most effective methods is NAD+ treatment through an IV.

If IVs are not your thing, NAD+ is also available in supplement form. You have no excuse to avoid it!

Conclusion

Though these nutrients are not the “end all and be all” for cognitive decline, having a consistent intake of the vitamin could slow symptoms, especially for seniors and those already diagnosed with Alzheimer’s or other mental diseases. The easiest way we can prevent the onset of these illnesses is to take care of our bodies. Good sleep patterns, a good diet including vitamins, and daily exercise are things we can do daily to increase the quality of life and longevity. 

If you are not keen on introducing supplements to your diet, try incorporating foods that contain the specific vitamins instead. That is my preferred way to achieve a healthy diet. I do so by concocting a variety of smoothies that contain healthy, fresh vitamin-packed fruits and vegetables. Make the choice based on your lifestyle, but be sure to incorporate the vitamins into your diet.

An Apple a Day Keeps the Doctor Away

an apple a day

I’m sure you’ve heard the saying “an apple a day keeps the doctor away.” Do you believe it?  I do.   Apples are an incredibly easy, inexpensive, and delicious way to add fiber, vitamins, minerals, and antioxidants to your diet.

Apples have been around forever, since the days of Adam and Eve. What have we learned about the correlation between apples and good health?

The Health Benefits of Apples

Apples are fat-free, cholesterol-free, gluten-free, low in sodium, and full of fiber (with the peel on), pectin, vitamins, flavonoids, minerals and antioxidants. One apple contains approximately five grams of fiber and just eighty calories.

Which Minerals are Abundant in Apples?

Apples are full of magnesium and potassium which help control your blood pressure.   Quercetin is a flavonoid found in apples that protects your artery walls as well as your lungs.  Boron, a trace mineral that is absorbed from the soil, is also found in apples. It has been shown to be beneficial for your joints. 

Antioxidants Prevent and Stop Cancer

Research has proven that antioxidants are helpful to prevent disease and even to stop the growth of cancer cells once they are present in your system.

Apples Alleviate Constipation

Doctors have suspected for years that constipation is at the root of many illnesses. Constipation is caused by insufficient fiber in the diet. Conditions such as appendicitis, varicose veins, diverticulitis, hernias and hemorrhoids are all thought to be caused by strained bowel movements.

Most people know that fiber can alleviate these strained bowel movements. An apple a day can go a long way to keeping your body regular and free from constipation. My children can attest to the fact that anytime they complained of a stomach ache, I would always ask them when the last time they had a good poop. I would then prepare them a large bowl of sliced apples (with the peel still on) sprinkled with cinnamon.

See a previous post all about what your poop will tell you.

Pectin in Apples Stops Diarrhea

Pectin is a carbohydrate found in apples that helps our intestines when diarrhea is a problem.  This is because pectin causes food to congeal, just as it does when you use it to make jam or jelly. 

Most mothers are familiar with the BRAT diet recommended when their children have diarrhea. It consists of bananas, rice, unsweetened applesauce and toast. Most of these ingredients are bland and easy on the stomach.  The applesauce (apples without the fiber of the peel) is primarily included in this diet because of the pectin.

Now that you know just how good apples are for you, be sure to eat an apple a day to stay healthy or get healthier.

Starting today!

photo credit

Best Smoothie Ingredients

Best Smoothie Ingredients

Customize your smoothies to suit your needs and your dietary restrictions.  Pick and choose the smoothie ingredients you like to eat or drink.  This will make your custom smoothies easier to swallow, literally.  These ingredients may vary with age too.  For example, seniors may add ingredients that combat arthritis, but the younger generation might not yet care about arthritis. I recently started adding frozen beets to my smoothies as I read they are good for my circulation.

Vitamins & Minerals in Smoothie Ingredients

Everyone needs vitamins and minerals, regardless of your age. Do your research to see which ingredients contain the vitamins you are deficient in. For example, if you need vitamin B12, use milk or yogurt as your base.

Add Creaminess

Bananas add creaminess and sweetness as well as vitamins B6 and B12, potassium and magnesium. If you are on a calorie restriction however, bananas are not usually recommended as they have a high glycemic index.

Avocados add creaminess too with the added benefit of good (omega 3) fats, fiber, and many vitamins including folate and vitamin K.

Berries are Terrific as Smoothie Ingredients

Berries are antioxidants and add fiber to your smoothies. Most are also high in vitamin C. Raspberries are very seedy though, so can make your smoothie not so smooth. Blueberries and/or strawberries are terrific. Buy them frozen to keep them easily accessible and their nutrients fresh.

Dark Leafy Greens

If you don’t eat enough dark leafy greens, throw some in your smoothie. They are loaded with vitamins such as A, C and K as well as folate, iron, magnesium, calcium, and potassium. Most are also antioxidants too. Don’t use too many at once though, or your smoothie will get too sludgy. Been there, done that!

Add a Boost of Protein to Smoothie Ingredients

Protein is always a nice addition to provide even more nutrition to your smoothies. I use hemp hearts and collagen in mine. As well as a good source of protein, collagen is purportedly good for my arthritic joints as well as my aging skin. Protein powder works too and helps keep your smoothies smooth.

Green Tea

Add a few cups of green tea to your smoothie to boost your antioxidant level and reduce cholesterol, body fat, tooth decay, bad breath, and blood pressure. Green tea also gives you a caffeine boost.

If green tea is not your thing, add milk or almond milk for the liquid necessary to blend all the chunkier ingredients.

Spice it Up

Spices such as turmeric, curry powder, cinnamon, cardamom, cumin etc. add flavor and many health benefits. Most are antioxidants, and help to combat inflammation and even cancer.

Conclusion

Tweak your own ingredient list so your smoothie is both tasty and healthy. That way you will continue to concoct and drink them. They make a great start to your morning or a hydrating and healthy boost any other time of day.

I don’t like to start a day in my gardens without one.